Paksiw na Pata (na may Pinya)

This has to be the dish that I could make with my eyes closed. I assure you that every meatlover in your family would love it! Ingredients: 1 Kilo of Pata 2 packets of banana blossoms 1 clove of garlic 3 tbsps. of cooking oil Approx. 10 tbsps. of soy sauce Approx. 5 tbsps. of [...]

Chicken Adobo

Many do not know that adobo is actually a Spanish term for marinade or seasoning. Most Filipinos associate this name to a dish and it is one of their most-loved dishes. The main ingredient which is the chicken can be replaced with pork (if you would want this type of meat). There wouldn’t be any [...]

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